CT-C Food oven/drying oven/drying equipment

CT-C Food hot air circulation drying oven

Descriptions

        CT-C series hot air circulation oven adopts noise elimination and thermal stable axial flow fan and automatic temperature control system. The entire circulation system is enclosed to make that theefficiency of the drying heat oven increases from 3~7% of the traditional drying oven to 35~45% of the present one. The highest heat efficiency can be up to 50%. The successful design of CT-C hot air circulation oven makes that the hot air circulation drying oven in our country reach the advanced level in the world. It saves energy and increases the economic benefit. In1990,the medical management bureau of the State issued the industry standard and the uniform type is RXH.

 Features:

     1.Most of the hot air circulates in the inner Carton, high thermal efficiency, saving energy.

     2.Use the forced ventilation effect,adjustable points of boards in Carton, material dry even.

     3.The heat source may be steam, heat conduction oil, electricity, such as far-infrared and many other choices.

     4.The noise is small, smooth operation. The temperature can be automatic control, easy installation and maintenance.

     5.Wide application for various materials, is the general dry equipment.

Illustrations