Chinese wholesale goods agar agar powder & sticks

1. Product Application

Agar is a mixture of a neutral, dominating polysaccharide called "Agarose" and a charged polymer called

"Agaropectin". The agarose is composed of (1-4) linked 3,6-anhydro -a- - L - galactose alternating with

(1-3) linked - b - D - galactose.

As a soluable jelly,especially in boiled water Agar has two states:strip and powder.Even lowed the density

to 1%, Agar can still be relatively stable jelly,thus has an important character in industry,being the necessary

materials in Food Industry,Chemical Industry and Medicine and Science Research.

In Food Industry,Agar has the following characteristics:Stabilizing and coagulating, can be widely used in

producing drink,icecream,sugar,canned food,meat products etc, as coagulant, densifying agent,emulsifying 

agent,keeping fresh agent, stabilizing agent ,floation agent.

In chemical Industry and Medicine & Science Research,Agar is used as ointment-base and cultivate-base

and so on.

2.  Agar-agar powder

Gel strength: 900-1400g/cm2

Particle size: 90% pass 80mesh

Package: 20kgs carton 

3. Agar-agar strip or sticks

Miss. Abby

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