Yunnan Pu-erh Tea pu'er raw yunnan puer tea cake
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Product Details
Style | Compressed Tea | Age | 5 - 10 Years | |
Processing Type | Raw | Packaging | Gift Packing | |
Certification | FDA, HACCP, ISO, QS | Specialty | Health Tea, Organic Tea, Slimming Tea | |
Grade | High Grade | Shelf Life | Long-term Preservation | |
Weight (kg) | 0.357 | Model Number | Tea Cake | |
Brand Name | HETEA Pu-erh | Place of Origin | Yunnan, China |
Product Description
Yunnan Pu-erh Tea pu'er raw yunnan puer tea cake
Net Weight | 357g/ cake, or as per clients' package instruction |
Production date | 2015 |
Storage time | The longer the better |
List of ingredients | Carefully selected Yunnan Snow Montain Old Tree |
Storage | keep the product in shady, ventilated, dry and no strange smell place. |
Place of Origin | Yunnan, China |
Taste | strong , smooth ,sweet and pu'er earthy |
Certification | ISO,HACCP,Organic Product Conversion Certificate, QS |
2. Puer Tea Introduction:
Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.
Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.
3. Brew methods:
1. Place the tea leaves into the filter cup, about 5 grams (covered with bottom of the cup, slightly higher).
2. The only boil boiling water injected into the filter bowl, cover the end of tea.
3. moment, out of the filter bowl, discarding the first tea.
4. Again inject boiling water, cover the end of tea, covered with lid and let stand for about 20 seconds.
5. Open the lid upside down, remove the filter cup, drop a little tea to go, as the inner lid.
6. Well, a cup of tea on the bubble alcohol good
4.Raw Puer Tea Making Process :
Picking Fresh Leaves
Indoor Withering
Killing The Enzyme By hand
Rolling By Hand
Sun-dry The Maocha
Sorting the Maocha
Stream the Maocha
Make the Puer Cake Shape By Hand First
Re-press any the Puer Cake Shape By Mould
Take The Cake Out From the Mould
Cooling The Cake On the Rack First
Put inside the Hot Steam Baking Room
Puer Cake Paper Wrapping
7 pcs of Cake Are Wrapped By Dry Bamboo Bark
Finished
5. Pu 'er Tea Health Care :
1. Long-term drinking pu 'er tea has the beauty, slimming lipid-lowering
2. Prevent three HIGH disease (high blood pressure, high blood sugar, high cholesterol)
3. Anti-cancer, cool and refreshing thirst quencher, sober, warm stomach
4. Prevent arteriosclerosis, prevent coronary heart disease (CHD), to the effect of fatigue, off-dry. 5. Often drink the tea can fitness, improve nutrition, promote metabolism, enhance human immunity, 6. Anti-aging, and Skin care health care .
1. Is your puer tea original?
--Yes, our puer tea is come from Puer, Yunnan, choose the best grade tea leaves as material, after many procedures and long preservation, and made to tea cakes.
2. What certificate your product have?
--Our tea passed US FDA, HACCP, ISO, etc., meet the exporting standard to Europe, North America, Austrilia, South America, Africa, etc.
3. What is your payment terms?
--We can accept payment by Paypal, Western union, or T/T. Pay from Alibaba is also ok.
4. How long is your delivery time?
--For sample, we can shipped out in 2~3 days, bulk order is depends on qty, normally 7~10 days.
5. What shipping method you use?
--Small order we shipped by EMS, DHL, TNT, UPS, FEDEX, etc. Bulk order can be shipped by air or by sea.
Contact Us
- Puer Yongji Biological & Technique Co., Ltd.
- Contact nameJoyce Huang Chat Now
- Phone86-871-13888335836
- Address748# dianchi road, Kunming, Yunnan
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